Miraval: my kind of spa.
My trip to the personal growth-pushing Miraval spa included a three-hour class that I sort of glazed over in an earlier post: cooking. Now, if you know me, then you’ve already guessed that this was about as out of my comfort zone as you can get. (I’ve always been way more into my career than anything domestic.) I also don’t take great food photos. After digging through my notes, however, I ran across so many tricks that Chef Chad Luethje uses to cut calories in his foods, that I really wanted to include one actual recipe. Plus, the class rocked for another reason: We made friends! After our class, we headed straight to the bar for the first of many fun times with the friendly Canadians. Girls, did you ever cook your husbands the five-course dinner you promised?!
